Gary writes: > I'm using Russian brine shrimp with encouraging results. It took some > tinkering. Okay, now where do we find this stuff? Is it only available in Canada? Bob Dixon ------------------------------------------------------------------------- This is the apistogramma mailing list, apisto@listbox.com. For instructions on how to subscribe or unsubscribe or get help, email apisto-request@listbox.com. Search http://altavista.digital.com for "Apistogramma Mailing List Archives"!