Shrimp eggs- Now a problem

[IDMiamiBob@aol.com]

Thanks, folks.  I got the recipe.  But, Man!! I don't have that kind of time
every day.  Can I do up a whole bunch at once, then dry them out until
needed?  A store back in western NY used to sell decapsulated eggs that had
been prepared and packaged commercially at a very hefty price.  It should be
doable if some company was wholesaling them.  Any ideas?