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[GSAS-board] Fwd: RE: Dinner Tuesday
Here's the latest from John. Rick, can you post the usual dinner invite
on GSAS announce?
Thanks.
Bob
X-Original-To:
jbholmes@nwlink.com
Delivered-To: jbholmes.nwlink.com@mx11.pacifier.net
Subject: RE: Dinner Tuesday
Date: Thu, 9 Mar 2006 20:07:03 -0600
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Thread-Topic: Dinner Tuesday
Thread-Index: AcZDxz63N4WiNMa7TO2n+KqqeeI7kwAIBP66
From: "Lyons, John D." <John.Lyons@dnr.state.wi.us>
To: "Bob and Judy Holmes" <jbholmes@nwlink.com>
Bob,
Sounds like a good plan. I'm all set with
both talks, and will bring them on a cd (Power point). Mary Kay and
I will arrive Sunday night and we will be staying at the Quality Inn and
Suites near the Space Needle (728-7666) in case you need to get in touch
before Tuesday night. Otherwise, we'll plan on meeting you at the
restaurant. Looking forward to it!
John
From: Bob and Judy Holmes
[mailto:jbholmes@nwlink.com]
Sent: Thu 3/9/2006 4:03 PM
To: Lyons, John D.
Subject: Dinner Tuesday
Hi John.
Here's what we've got figured out for dinner Tuesday evening: Meet
at
Ivar's Acres of Clams at 5:30.
Ivar's is an "old standby" seafood restaurant that's been
around for years.
Good food, reasonable prices. It's easy to find, located right on
the
waterfront by the ferry dock. The address is 1001 Alaskan Way (pier
54).
Just west of downtown. You can park underneath the viaduct ( raised
freeway
that passes through Seattle between downtown and the waterfront).
Parking
is free after 6 but you may need a couple of quarters as you'll be
getting
there earlier.Time limit is 2 hours I think. No limit after 6.
Most likely one of us will meet you out front. If no one is there ask
the
hostess for the GSAS table.
Rick (GSAS Prez.) will be out of town Tuesday. Here's another phone
number
for a backup contact:
Steev Ward 206-246-2058. Steev is our newsletter editor. He works at
a
local fish store, B&D Aquarium. 206-767-0511.
If you happen to be downtown in the late afternoon or evening, check
out
the 1600 gallon freshwater tank at the Triple Door, a nightclub located
at
3rd and Union next to (under) the Wild Ginger restaurant. They open
at 4.
I think you'll be impressed.
Looking forward to your visit. See you next week!
Bob
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