Re: Anyone making there own frozen foods?

[rick-rose@comcast.net]

What an EXCELLENT idea!

- Rick


> You could press the food into a fluorescent lighting grid (egg crate) to
> form the food into small cubes.
> 
> ----- Original Message ----- 
> From: "Holly" <holly@ourglasshouse.com>
> To: <gsas-member@thekrib.com>
> Sent: Wednesday, June 09, 2004 2:18 PM
> Subject: RE: Anyone making there own frozen foods?
> 
> 
> > Me too, that sounds like a tasty fishy meal!
> >
> > How if only they made ice cube trays with very small cubes like the
> > mini-blocks you can buy of frozen fish food from the lfs.  I would love to
> > make my own pre-measured cubes.
> >
> > Holly ~
> >
> > -----Original Message-----
> > From: owner-gsas-member@thekrib.com [mailto:owner-gsas-member@thekrib.com]
> > On Behalf Of Tony
> > Sent: Wednesday, June 09, 2004 2:04 PM
> > To: gsas-member@thekrib.com
> > Subject: Re: Anyone making there own frozen foods?
> >
> >
> > Hi Paul
> >
> > This sounds like a great recipe any measurement on the supplements? Also
> > does shirmp work as a binder? I've heard of using gelatin(clear,
> unflavored)
> > as a binder. Ever try that...This seems like a nice simple sweet recipe,
> I'm
> > gonna try this. Thanks Tony
> >
> >
> >
> >
> > ----- Original Message ----- 
> >
> > From: "Paul Winchester" <bravo454@hotmail.com>
> > To: <gsas-member@thekrib.com>
> > Sent: Wednesday, June 09, 2004 1:57 PM
> > Subject: RE: Anyone making there own frozen foods?
> >
> >
> > > I make a forzen beefheart mix for my discus. I start with whole
> > > beefhearts and trim any fat. The cut it into smaller cubes which I
> > > further chop up in
> > a
> > > blender. Add approximately 20% shimp and/or fish for a binder, also
> > > "blended". Then mix in chopped fresh garlic, forzen spinich, vitamin B
> > > and calcium ( in powdered form from capsules), spirulina and paprika
> > > for color enhancement.
> > >
> > > Mix it all up in a bowl and put mix in 1 gallon freezer bags so they
> > > are about 1/4 thick when laid flat then freeze it.
> > >
> > > To serve the fish I slice off a piece and chop it into bit sized
> > > pieces.
> > >
> > > Paul
> > >
> > >
> > > >From: "Tony" <Loxxxo@comcast.net>
> > > >Reply-To: gsas-member@thekrib.com
> > > >To: <gsas-member@thekrib.com>
> > > >Subject: Anyone making there own frozen foods?
> > > >Date: Wed, 9 Jun 2004 13:45:15 -0700
> > > >
> > > >Since the summer is here I usually try to stay away from live foods
> > > >for some of my fish. So I was thinking about a recipe for my own
> > > >frozen food, for example beefheart, shrimp cubes. Does anyone have a
> > > >recipe of there own
> > or
> > > >better question does anyone make there own frozen meals? Tony
> > > >
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