From: "Tony" <Loxxxo@comcast.net>
Reply-To: gsas-member@thekrib.com
To: <gsas-member@thekrib.com>
Subject: Re: Anyone making there own frozen foods?
Date: Wed, 9 Jun 2004 14:04:19 -0700
Hi Paul
This sounds like a great recipe any measurement on the supplements? Also
does shirmp work as a binder? I've heard of using gelatin(clear,
unflavored)
as a binder.
Ever try that...This seems like a nice simple sweet recipe, I'm gonna try
this.
Thanks
Tony
----- Original Message -----
From: "Paul Winchester" <bravo454@hotmail.com>
To: <gsas-member@thekrib.com>
Sent: Wednesday, June 09, 2004 1:57 PM
Subject: RE: Anyone making there own frozen foods?
> I make a forzen beefheart mix for my discus. I start with whole
beefhearts
> and trim any fat. The cut it into smaller cubes which I further chop up
in
a
> blender. Add approximately 20% shimp and/or fish for a binder, also
> "blended". Then mix in chopped fresh garlic, forzen spinich, vitamin B
and
> calcium ( in powdered form from capsules), spirulina and paprika for
color
> enhancement.
>
> Mix it all up in a bowl and put mix in 1 gallon freezer bags so they are
> about 1/4 thick when laid flat then freeze it.
>
> To serve the fish I slice off a piece and chop it into bit sized pieces.
>
> Paul
>
>
> >From: "Tony" <Loxxxo@comcast.net>
> >Reply-To: gsas-member@thekrib.com
> >To: <gsas-member@thekrib.com>
> >Subject: Anyone making there own frozen foods?
> >Date: Wed, 9 Jun 2004 13:45:15 -0700
> >
> >Since the summer is here I usually try to stay away from live foods for
> >some
> >of my fish. So I was thinking about a recipe for my own frozen food,
for
> >example beefheart, shrimp cubes. Does anyone have a recipe of there own
or
> >better question does anyone make there own frozen meals?
> >Tony
> >
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