Re: Cac's - Single, double and triple reds

[Mike & Diane Wise <apistowise@bewellnet.com>]

Matt,

I've not heard of a "single red", but such a fish used to be called "red tail"
or "red". As I understand it, a "double red" has a lot of red on the dorsal as
well as the tail; a "triple red" has a lot of red on the dorsal, caudal, and
anal fins. Since these are commercial names, not set strains, the amount of red
can vary from individual to individual.

Mike Wise

Matthew Rogers wrote:

> All,
>
> Any chance you could set the record straight for me and let me know what the
> definitions are of single, double and triple red cacatoides. I understand it
> refers to which fins are red, but I am wondering how much red has to be
> present on each fin to qualify.
>
> Cheers,
>
> Matt.
>
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