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Re: Easy live foods
- Subject: Re: Easy live foods
- From: Brad Hudson <bsh@wwonline.com>
- Date: Thu, 14 May 1998 07:54:33 -0400
I would say Vinegar Eels would be the easiest! 1. room temp 2. excelent size for
fry 3. continuous source for 6-8 months with no maintance. 3. unlimited source.
Brad Hudson
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Brad Hudson
Mississauga, Ontario, Canada
Mail Order Live foods
**Micro Worms-Grindal Worms-Vinegar Eels**
http://www.angelfire.com/biz/startercultures/index.html
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